About Tamarindo Hotel Arco Iris
We have an independently operated restaurant at our hotel named Seasons Restaurant. They will be closed from August 24 until October 25. Our hotel will continue to serve breakfast during this time.
Tamarindo Hotel Arco Iris is located on the northern pacific coast of Costa Rica, in the province of Guanacaste. Tamarindo is a vibrant charming town that has grown into one of Costa Rica's most popular vacation destinations, without losing its original charm and tranquil atmosphere. click on image for enlarge Tamarindo is the only town in Costa Rica surrounded by a national park -"Las Baulas de Guanacaste Marine Park," created to protect the nesting grounds of the enormous leatherback turtle.
Tamarindo has a wide variety of activities including surf schools, fishing, ATV's, horses, snorkeling and boat tours of the National Park. In the evening visitors in Tamarindo have many dining choices offering a variety of local and international cuisines. After dinner Tamarindo offers many choices for nightlife, from salsa dancing to rock and roll that offer travelers of all ages the enjoyment they had hoped to find. HOTEL ARCO IRIS is located within walking distance to the beach, shops, restaurants and the center of town.The hotel has been completely remodeled and has five bungalows and seven deluxe rooms, which are surrounded by a lush tropical garden and swimming pool for your relaxation. Set back from the street, Hotel Arco Iris assures guests a quiet and tranquil experience.
Arco Iris has been transformed into a contemporary, boutique hotel, yet has kept it's original style, reflective of a Costa Rican Hotel. The rooms have been re-designed and offer guests comfortable and architecturally stimulating interiors. Bathrooms are luxurious with contemporary fixtures. Our mission is to provide guests with the service and luxury of a boutique hotel, at a price they can afford.
Hotel Arco Iris features Seasons Gourmet Mediterranean Restaurant. Chef Shlomy Koren combines romantic poolside dining with innovative cuisine that Lonely Planet said may be the best meal you have in Costa Rica. Formerly at Pachanga Restaurant in Tamarindo, Shlomy was Trained as a Cordon Bleu Chef in Paris.